OriginalRen Posted May 7, 2016 Posted May 7, 2016 Share some of the best meals and dishes from your hometown in this thread, simple as that. Including yourself equates to bonus points. Make me hungry Fuwanovel! To start, there's nothing quite like getting up at 7:00am and heading to a true American breakfast joint run by a family business: Bacon, eggs, and toast slathered in butter? The true American way. bigfatround0 and Funyarinpa 2 Quote
Deep Blue Posted May 7, 2016 Posted May 7, 2016 there, we don't want to break the Japanese law Spoiler  bigfatround0, TexasDice, Fiddle and 5 others 8 Quote
DarkZedge Posted May 7, 2016 Posted May 7, 2016 59 minutes ago, Fiddle said: Ah I can feel the cholesterol through the screen. Healthiest breakfast around. Quote
OriginalRen Posted May 8, 2016 Author Posted May 8, 2016 No more American food, let's get some European dishes please! Quote
Flutterz Posted May 8, 2016 Posted May 8, 2016 Pirozhki, Russia's version of nikuman (or whatever-else-you-put-in-it-man) Zebhra and OriginalRen 2 Quote
bigfatround0 Posted May 8, 2016 Posted May 8, 2016 How about mexican? I miss these so much but there's nowhere around me that does them. They're potato tacos in case someone was wondering. Â OriginalRen 1 Quote
Eclipsed Posted May 8, 2016 Posted May 8, 2016 I love me some Phở AaronIsCrunchy, Canicheslayer, Funyarinpa and 1 other 4 Quote
AaronIsCrunchy Posted May 8, 2016 Posted May 8, 2016 Lancashire hotpot from... well, Lancashire. Just as a side note, I was really scared this thread was gonna be something totally different. There was always that risk that it was gonna be so incredibly lewd   OriginalRen 1 Quote
Yuuko Posted May 8, 2016 Posted May 8, 2016 We only eat snow here. Sryy Spoiler I guess I eat too much of these: Â OriginalRen 1 Quote
Funyarinpa Posted May 8, 2016 Posted May 8, 2016 Called "iskender" or "iskender kebab". When I ate a double portion at Bursa at the family restaurant of the guy who invented the dish last summer, I shit you not I almost cried. The pinnacle of meat. (Thin layers of amazingly delicious "doner" (Turkish: "döner") and under them is some sort of bread-like thing called "pide" and there's butter and some sauce on it) Called "Mantı", my favorite dish that can be made at home. Small pieces of minced meat are packed in small squares of dough; butter, spices (pepper, mint), yogurt and garlic on top. Mmmmmm  Quote
Shikomizue Posted May 8, 2016 Posted May 8, 2016 My lazy breakfast. Spoiler The ingredients, in case you were wondering are: 4 strawberries, a banana, two ice cubes and like 7 tablespoons of vanilla yogurt. Â john 'mr. customer' smith 1 Quote
Zidan209 Posted May 8, 2016 Posted May 8, 2016 This pile of sweet is awesome Spoiler This is "gofry" if someone doesn t know. Â OriginalRen 1 Quote
WinterfuryZX Posted May 20, 2016 Posted May 20, 2016    There's nothing more local than this.  Rosa di Parma (Parma's rose): Tortelli d'erbetta :( Erbetta, or perpetual spinach in english, is a peculiar variety of swiss chard with large leaves) Anolini in Brodo (Anolini in overcooked beef broth): Caval pist (crushed horse) : Deep Blue 1 Quote
CvkHawk1547 Posted May 20, 2016 Posted May 20, 2016 Damn this thread made me drool and here have some Asian food "satay/sate" : Quote
WinterfuryZX Posted May 21, 2016 Posted May 21, 2016 Does this even have an english name? Beta vulgaris var. cycla (varietà orticola) It's a variety of swiss chard with large and smooth green leafs. Ok I eventually fount out, it's called perpetual spinach Quote
Fred the Barber Posted May 21, 2016 Posted May 21, 2016 21 hours ago, WinterfuryZX said: (crushed horse) Nope nope nope. But everything else you linked looks and sounds awesome. Quote
Fred the Barber Posted June 19, 2016 Posted June 19, 2016 Dinner was good. My homemade curry and a simple nameless cocktail I put together (rye, amaro, vanilla bitters, simple syrup): Darbury 1 Quote
littleshogun Posted June 21, 2016 Posted June 21, 2016 How about bakso here (Called meatball in English), which Obama said it was one of his favorite childhood food when he came to Indonesia. And for one more food, here's mie ayam (For description, we had noodle with some chicken and vegetable on top of the noodle, and we usually eat it with clear broth). I think if I found some good image, I'll post more here. Oh, and by the way for more trivia both of those food were street foods here. Quote
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